ARCADU, Martina; ZANOLIN, Giacomo; MIGLIORINI, Laura. Food Identity and Migrations: Dynamic Processes and Local Communities. Il capitale culturale. Studies on the Value of Cultural Heritage, [S. l.], n. 31, p. 461–482, 2025. DOI: 10.13138/2039-2362/3533. Disponível em: https://rivisteopen.unimc.it/index.php/cap-cult/article/view/3533. Acesso em: 4 set. 2026.